IT'S HEREEEEEE. Ladies and gentlemen, we are FINALLY in the 'BER months, AKA the best months of the year. That being said, the best time of year brings on a lot of unwanted calories between Halloween candy, Thanksgiving, Thanksgiving left-overs and the month long, "calories don't count this time of year," celebration in December.
Unfortunately these calories do count and they often plague us with unwanted physical results in the form of weight gain and lackluster workouts. I'm getting a sugar high just thinking about it...
But THIS pumpkin pie recipe might just take the, uh, pie. We all want to survive the holidays with little to no weight gain and keep crushing those personal records in the gym, and I guarantee you'll do just that when you add this recipe to your rotation of go-to holiday desserts.
Why is this the BEST pumpkin pie?
You can't lose with this crust-less pumpkin pie, but don't take it from us - try it yourself and post your results in the comment section below!
Ingredients
Directions
Makes 8 slices. 1 slice= ½ veg, ½ shake